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Mother writes children’s book to raise awareness about her son’s food allergies

Shared by Ana Duarte on 2019-07-25 09:11

About the solution

The book tells the story of Austin since was diagnosed, explained what to do to keep him safe regarding his food allergies. It provides examples of what Austin needs to do in the event that he ingests an allergen, as well as what friends and family can do to prevent ingestion, and key concepts relating to cross-contamination. The story is also about how even though the boy has severe allergies, he is still able to be a kid and participate in his favourite activities.

Erin wrote this book to raise awareness about food allergies and also to help others to know what to do if her son needs help, featuring illustrations.

“Before Austin’s diagnosis, I was the parent who had no idea what food allergies really meant. Austin has taught me so much, and I want to be able to help other parents like myself to understand the severity of food allergies. The purpose of this book is to help not only kids have a better understanding but to help my peers as well”, she explained.

Austin’s Allergies can be bought online for 14,95 USD.

Adapted from: https://bit.ly/2K7hlV0

More info: http://www.austinsallergies.com
https://www.youtube.com/watch?v=6G0Q5jNmQoY

This solution shall not include mention to the use of drugs, chemicals or biologicals (including food); invasive devices; offensive, commercial or inherently dangerous content. This solution was not medically validated. Proceed with caution! If you have any doubts, please consult with a health professional.

DISCLAIMER: This story was written by someone who is not the author of the solution, therefore please be advised that, although it was written with the utmost respect for the innovation and the innovator, there can be some incorrect statements. If you find any errors please contact the patient Innovation team via info@patient-innovation.com

About the author

Erin Mandras, born in the USA, in 1984, wrote Austin’s Allergies, in 2018, about her son Austin, who has food allergies. Her aim is to help kids and adults understand the seriousness and complexities of food allergies.

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